NUTRITION FOR FOODSERVICE AND CULINARY PROFESSIONALS DRUMMOND, K.E
By: 9.
Material type:
TextISBN: 9780471599760.
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
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UBT - Lipjan Koleksioni i përgjithshem | Koleksioni i përgjithshem | 612.39 DRU (Browse shelf) | Available | 002-279512 |
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